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Sweet Potato Frites
  • Trans Fat-Free
  • Cholesterol-Free
  • Low in Saturated Fat

Bistro Selects™ Sweet Potato Frites

Made with real sweet potatoes and a seasoned batter, these frites make for a delicious addition to any family meal.

Oven

Oven

Preheat oven to 425°F (218°C).

Spread frozen sweet potato fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.

Bake for 18 - 23 minutes.

Turn halfway through cooking time.

Air Fryer

Air Fryer

Preheat air fryer to 360°F (182°C).

Fill basket halfway with frozen product.

Air fry for 11 - 13 minutes.

Slide basket out and shake halfway through to ensure even cooking.

Serve immediately.

Note

  • Cook from frozen.
  • Product must be fully cooked for food safety and quality.
  • Always cook to a light golden colour.
  • DO NOT OVERCOOK!
  • NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Nutrition Facts
Valeur nutritive
Per 30 pieces (85 g) / Par 30 morceaux (85 g)
Amount
Teneur
% Daily Value
% valeur quotidienne
Calories / Calories 160
Fat / Lipides 6g 8%
Saturated / saturés
+ Trans / trans
1g
0g
5%
Polyunsaturated / polyinsaturés 2.5g
Omega-6 / oméga-6 2.5g
Omega-3 / oméga-3 0.3g
Monounsaturated / monoinsaturés 2.5g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 180mg 8%
Potassium / Potassium 250mg 7%
Carbohydrate / Glucides 24g
Fibre / Fibres 2g 7%
Sugars / Sucres 7g 7%
Protein / Protéines 1g
Calcium / Calcium 30mg 2%
Iron / Fer 0.5mg 3%
  • Sweet potatoes
  • Vegetable oil (canola, soybean, cottonseed)
  • Modified potato starch
  • Modified corn starch
  • Rice flour
  • Dextrin
  • Pea fibre
  • Sugar
  • Salt
  • Baking powder
  • Sodium phosphate (to retain natural colour)
  • Onion powder
  • Garlic powder
  • Paprika
  • Yeast extract
  • Spices
  • Turmeric
  • Xanthan gum
  • Corn fibre
Background image with Potatoes

Fry Scho0l to turn on the heat

Fry School Step 1. Preparing for success. Cooking times vary depending on appliance power... Watch carefully during the final minutes of cooking for crispy perfection.
Fry School Step 2. Preparing for success. Preheating your oven before putting the fries in ensures even cooking on all sides.
 Fry School Step 3. Staying unstuck. Using a darker baking sheet helps you make crispier fries.
Fry School Step 4. Working on placement. Baking fries in a single layer leads to the crispiest results.
Fry School Step 5. The freezer is your friend. Don't leave your fries sitting out! Cook fries straight from the freezer. Make sure fries are fully cooked before eating.