Medleys™ Italian-style Roasted Potatoes & Veggies
A convenient combination of roasted red potatoes, green beans, yellow beans, and sweet red peppers is perfectly seasoned with garlic and rosemary for a family-favourite side dish you can add to any meal.
Oven
Preheat oven to 425°F (218°C).
Spread frozen potatoes and vegetables in a single layer on a dark, non-stick baking sheet or shallow baking pan.
Bake for 16 to 18 minutes.
Turn halfway through cooking time.
Air Fryer
Preheat air fryer to 360°F (182°C).
Fill basket halfway with frozen potatoes and vegetables.
Air fry for 12 to 14 minutes.
Slide basket out and shake halfway through to ensure even cooking.
Serve immediately.
Note
- Season to taste.
- Cook from frozen.
- Product must be fully cooked for food safety and quality.
- Always cook to a light golden colour.
- DO NOT OVERCOOK!
- NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Nutrition Facts
Valeur nutritive
Per 3/4 cup (85 g)
/ Par 3/4 tasse (85 g)
Amount Teneur |
% Daily Value % valeur quotidienne |
|
---|---|---|
Calories / Calories | 70 | |
Fat / Lipides | 1g | 1% |
Saturated / saturés + Trans / trans |
0g 0g |
0% |
Polyunsaturated / polyinsaturés | 0.2g | |
Omega-6 / oméga-6 | 0.2g | |
Omega-3 / oméga-3 | 0.1g | |
Monounsaturated / monoinsaturés | 0.5g | |
Cholesterol / Cholestérol | 0mg | |
Sodium / Sodium | 40mg | 2% |
Potassium / Potassium | 350mg | 10% |
Carbohydrate / Glucides | 14g | |
Fibre / Fibres | 2g | 7% |
Sugars / Sucres | 2g | 2% |
Protein / Protéines | 2g | |
Calcium / Calcium | 20mg | 2% |
Iron / Fer | 0.75mg | 4% |
- Roasted red potatoes
- Green beans
- Wax beans
- Red peppers
- Canola oil
- Dehydrated garlic
- Spices and herbs
- Dehydrated onion
- Sugars (demerara-style sugar)
- Sea salt
- Citric acid
- Natural flavour