Prep Time
15 mins
TOTAL TIME
40 mins
Serves
4
Top our legendary Extra Crispy Superfries® with a perfectly grilled cheeseburger, tangy pickles, onions, and a zesty ketchup to create the ultimate summer treat.
Ingredients
- 650g bag McCain® Superfries® Extra Crispy Straight Cut
- 454g ground beef
- 250ml shredded cheddar cheese
- 250ml tomatoes, chopped
- 125ml dill pickles, sliced
- 60ml red onion, small dice
- ketchup, to taste
- mustard, to taste
How to make it
-
Prepare McCain® Superfries® Extra Crispy Straight Cut according to package directions.
-
In a frying pan, cook ground beef until brown and crispy or until temperature reaches 71C (160F).
-
Divide McCain® Superfries® Extra Crispy Straight Cut into serving dishes, top with warm beef, shredded cheese, tomatoes, pickles, onion, ketchup and mustard. Serve immediately.
4
40 mins
8