- Trans Fat-Free
- Cholesterol-Free
- Low in Saturated Fat
Breakfast Shredded Hashbrowns
Made with real potatoes, these uniquely cut hashbrowns can be enjoyed on their own or as part of your favourite recipe.
Cooking Instructions
Skillet
Heat a small amount of cooking oil in a non-stick frying pan.
Add frozen shredded hashbrowns in a single layer.
Cover with a lid and cook on medium heat for 10 to 12 minutes.
Turn halfway through cooking time.
Note
- Cook from frozen.
- Product must be fully cooked for food safety and quality.
- Always cook to a light golden colour.
- DO NOT OVERCOOK!
- NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Nutritional Facts
Nutrition Facts
Valeur nutritive
Per 1 cup (85 g)
/ Per 1 cup (85 g)
Valeur nutritive
| Amount Teneur |
% Daily Value % valeur quotidienne |
|
|---|---|---|
| Calories / Calories | 70 | |
| Fat / Lipides | 0g | 0% |
| Saturated / saturés + Trans / trans |
0g 0g |
0% |
| Polyunsaturated / polyinsaturés | 0g | |
| Omega-6 / oméga-6 | 0g | |
| Omega-3 / oméga-3 | 0g | |
| Monounsaturated / monoinsaturés | 0g | |
| Cholesterol / Cholestérol | 0mg | |
| Sodium / Sodium | 320mg | 14% |
| Potassium / Potassium | 300mg | 9% |
| Carbohydrate / Glucides | 18g | |
| Fibre / Fibres | 2g | 7% |
| Sugars / Sucres | 1g | 1% |
| Protein / Protéines | 1g | |
| Calcium / Calcium | 10mg | 1% |
| Iron / Fer | 0.3mg | 2% |
Ingredients
- Potatoes
- Sea salt
- Sodium phosphate (to retain natural colour)
- Sugars (dextrose)
3
30 mins
7
