- Trans Fat-Free
- Cholesterol-Free
- Low in Saturated Fat
Breakfast Potato Pancakes
Breakfast will never be the same! Wake up to a quick and savoury side dish made with real shredded potatoes lightly seasoned with onions and spices. This dish definitely gets the family to gather.
Cooking Instructions
Oven
Preheat oven to 425°F (218°C).
Spread frozen product in a single layer on a flat baking sheet or pan.
Bake for 18 to 20 minutes.
Turn halfway through cooking time.
Air Fryer
Preheat air fryer to 330°F (165°C).
Arrange frozen product in a single layer on bottom of air fryer basket.
Do not overlap product.
Air fry for 9 - 11 minutes.
Serve immediately.
Skillet
Heat a small amount of cooking oil in a non-stick frying pan.
Add frozen product in a single layer.
Cook on medium - high for 14 - 18 minutes.
Turn halfway through cooking time.
Note
- Cook from frozen.
- Product must be fully cooked for food safety and quality.
- Always cook to a light golden colour.
- DO NOT OVERCOOK!
- NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Nutritional Facts
Nutrition Facts
Valeur nutritive
Per 4 pieces (74 g)
/ Par 4 morceaux (74 g)
Valeur nutritive
| Amount Teneur |
% Daily Value % valeur quotidienne |
|
|---|---|---|
| Calories / Calories | 130 | |
| Fat / Lipides | 8g | 11% |
| Saturated / saturés + Trans / trans |
1g 0g |
5% |
| Polyunsaturated / polyinsaturés | 3.5g | |
| Omega-6 / oméga-6 | 3g | |
| Omega-3 / oméga-3 | 0.4g | |
| Monounsaturated / monoinsaturés | 3g | |
| Carbohydrate / Glucides | 16g | |
| Fibre / Fibres | 2g | 7% |
| Sugars / Sucres | 1g | 1% |
| Protein / Protéines | 1g | |
| Cholesterol / Cholestérol | 0mg | |
| Sodium / Sodium | 270mg | 12% |
| Potassium / Potassium | 225mg | 7% |
| Calcium / Calcium | 10mg | 1% |
| Iron / Fer | 0.3mg | 2% |
Ingredients
- Potatoes
- Vegetable oil (canola, soybean, cottonseed)
- Dehydrated potatoes (potatoes, mono- and diglycerides, sodium acid pyrophosphate, citric acid)
- Salt
- Modified potato starch
- Dehydrated onion
- Modified cellulose
- Spices
- Sodium acid pyrophosphate (to retain natural colour)
- Dehydrated parsley
- Sugars (dextrose)
- Baking powder
- Garlic powder
- Xanthan gum
- Corn starch
- Malic acid
- Sodium citrate
