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Onion Potato Patties
  • Trans Fat-Free
  • Cholesterol-Free
  • Low in Saturated Fat

Onion Potato Patties

​​​​​​​​​​​​​It’s your favourite potato patties with a touch of onion to take weekend brunch to the next level! Cook ‘em any way you want - simply bake them or fry them for a delicious good time.

Air Fryer

Air Fryer

Preheat air fryer to 360°F (182°C).

Arrange frozen patties in a single layer on bottom of air fryer basket.

Do not overlap patties.

Air fry for 11 - 13 minutes.

Serve immediately.

Oven

Oven

Preheat oven to 425°F (218°C).

Spread frozen patties in a single layer on a dark, non-stick baking sheet or shallow baking pan.

Bake for 26 to 30 minutes.

Turn halfway through cooking time.

Note

  • Cook from frozen.
  • Product must be fully cooked for food safety and quality.
  • Always cook to a light golden colour.
  • DO NOT OVERCOOK!
  • NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Nutrition Facts
Valeur nutritive
Per 1 patty (69 g) / Par 1 galette (69 g)
Amount
Teneur
% Daily Value
% valeur quotidienne
Calories / Calories 130
Fat / Lipides 9g 12%
Saturated / saturés
+ Trans / trans
1g
0.1g
6%
Polyunsaturated / polyinsaturés 4g
Omega-6 / oméga-6 3.5g
Omega-3 / oméga-3 0.4g
Monounsaturated / monoinsaturés 3.5g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 200mg 9%
Potassium / Potassium 200mg 6%
Carbohydrate / Glucides 14g
Fibre / Fibres 1g 4%
Sugars / Sucres 1g 1%
Protein / Protéines 1g
Calcium / Calcium 10mg 1%
Iron / Fer 0.2mg 1%
  • Potatoes
  • Vegetable oil (canola, soybean, cottonseed)
  • Dehydrated onion
  • Corn starch
  • Salt
  • Sodium phosphate (to retain natural colour)
  • Sugars (dextrose)