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Dipn' Wedges™ with Pico De Gallo
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Dipn' Wedges™ with Pico De Gallo

​Get party ready with this fresh Pico de Gallo salsa recipe, made with tomatoes, red onion, and a hint of cilantro for some freshness, paired perfectly with McCain® Dipn’ WedgesTM that hold TWICE the dip!

Preparation

Preparation Time:
Cooking Time:
Servings: 6
Dipn' Wedges™

Product Used:

Dipn' Wedges™

Ingredients

1 (600g) bag McCain Dipn' Wedges™

3 tomatoes, diced

1 small red onion, diced

1 jalapeno, finely diced

1/2 cup chopped cilantro

2 tbsp lime juice

Salt to taste

Directions

  1. Cook McCain Dipn' Wedges™ according to package directions.
  2. In a bowl, mix remaining ingredients together.
  3. Serve McCain® Dipn' WedgesTM with the Pico de Gallo.

Discover more flavours

A new warm appetizer or snack that sure beats a bowl of chips. Made from carefully selected potatoes, these crisp crinkle cut wedges are delicious on their own or paired with a savoury dip. And not only that, they are also an excellent source of conversation and the best appetizer to bring to a party.

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