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Cacio e Pepe Savoury Wedges

​Made with cracked pepper, shaved parmesan, red pepper flakes, and thyme, you’ll love our twist on this Italian classic!

Preparation

Preparation Time:
Cooking Time:
Servings: 6
Savoury Wedges

Product Used:

Savoury Wedges
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Ingredients

1 bag (650 g) McCain® Savoury Wedges

1 1/2 cups finely grated parmesan cheese

1 tsp freshly ground pepper

2 tsp fresh thyme

1/2 tsp red chilli flakes

Directions

  1. Preheat oven to 425F/218C.  Arrange McCain® Savoury Wedges on a lined baking sheet. Sprinkle 1 cup of parmesan cheese and pepper over fries. Gently shake pan to coat wedges.
  2. Bake for 20-25 minutes, flipping wedges halfway through cooking time. Cheese should be golden and crisp on wedges
  3. Transfer wedges to serving platter and garnish with remaining 1/2 cup cheese, thyme and chilli flakes.

Discover more flavours

The next time the guys come over to watch the game, make sure you have spicy wedges on hand. They are coated in a seasoned batter for extra crunch and flavour. It's a great appetizer when half time hunger strikes. ​​​

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