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Cacio e Pepe Savoury Wedges

​Made with cracked pepper, shaved parmesan, red pepper flakes, and thyme, you’ll love our twist on this Italian classic!

Preparation

Preparation Time:
Cooking Time:
Servings: 6
Savoury Wedges

Product Used:

Savoury Wedges
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Ingredients

1 bag (650 g) McCain® Savoury Wedges

1 1/2 cups finely grated parmesan cheese

1 tsp freshly ground pepper

2 tsp fresh thyme

1/2 tsp red chilli flakes

Directions

  1. Preheat oven to 425F/218C.  Arrange McCain® Savoury Wedges on a lined baking sheet. Sprinkle 1 cup of parmesan cheese and pepper over fries. Gently shake pan to coat wedges.
  2. Bake for 20-25 minutes, flipping wedges halfway through cooking time. Cheese should be golden and crisp on wedges
  3. Transfer wedges to serving platter and garnish with remaining 1/2 cup cheese, thyme and chilli flakes.

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