Bacon-Wrapped BBQ Wedges
So simple, but so delicious, this irresistible bacon-wrapped appetizer will win you rave reviews from friends and family.
24 McCain® Savoury Wedges
12 slices bacon, halved
¾ cup (175 mL) barbecue sauce
2 green onions, finely chopped
- Preheat oven to 425˚F (220˚C). Line baking sheet with foil; place lightly greased rack onto baking sheet. Wrap McCain® Savoury Wedges with bacon slices. Arrange in single layer on rack.
- Bake for 15 minutes or until bacon is lightly golden. Using ¼ cup (60 mL) of the barbecue sauce, brush potato wedges lightly; return to oven. Bake for 10 to 12 minutes or until bacon is crispy and barbecue sauce caramelizes.
- Garnish with green onions; serve with remaining barbecue sauce for dipping.
- Just add friends™
Tip: This appetizer is just as delicious made with McCain® Spicy Wedges.
Discover more flavours
The next time your friends come over to watch the game, make sure you have spicy wedges on hand. Ready in just 9 minutes with no flipping required, you won’t have to worry about missing any big plays! These wedges are crafted with extra grooves so they bake up crispy with a great kick of flavour. It's a great appetizer when half time hunger strikes.