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PEI Lobster Poutine

​A poutine that would make any Maritimer proud, crinkle cut McCain® Superfries® are loaded with hunks of East coast lobster meat, cheese curds, and gravy.

Preparation

Preparation Time:
Cooking Time:
Servings: 6

Ingredients

1 650g bag McCain® Superfries® crinkle cut

1 398ml poutine gravy (or gravy of your choice)

400g white cheddar cheese curds

2 cups cooked lobster meat

1/4 cup finely sliced chives

1 lemon cut into wedges

Directions

  1. Cook McCain® Superfries® Crinkle Cut Fries according to package directions.
  2. Meanwhile, heat gravy in microwave or in a small saucepan over medium heat until simmering.
  3. Transfer fries to a platter. Top with cheese curds and lobster meat then pour gravy over fries.
  4. Garnish with fresh chives and lemon wedges

Discover more flavours

A new warm appetizer or snack that’s ready in just 9 minutes and no flipping required! Made from carefully selected potatoes, these wedges are crafted with extra grooves so they bake up extra crispy. These tasty wedges are delicious on their own or paired with a savoury dip, creating a delicious treat for you and your guests!

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