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Pad Thai Superfries

​​​Enjoy this delicious and flavourful Pad Thai inspired recipe. Made with McCain Superfries,  it is a perfect combination of Thai heat and vibrant flavours!

Preparation

Preparation Time:
Cooking Time:
Servings: 2
Superfries<sup>®</sup> Crinkle Cut

Product Used:

Superfries® Crinkle Cut
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Ingredients

​For the fries:

1 cup bean sprouts, washed and dried

1 bag McCain® Superfries® Crinkle Cut

handful of cilantro, finely chopped

2 green onions, finely chopped

1 Tbsp crushed peanuts, to sprinkle

2 lime wedges

pinch of salt

Sriracha Mayo

¼ cup vegan mayo

¼ cup Sriracha sauce

squeeze of lime to taste

Directions

​For the fries:

  • ​Preheat oven to 450F and place Superfries on a baking sheet. Cook for 15-20 mins.
  • When fries are golden brown, transfer into a bowl, sprinkle with a pinch of salt and toss to cover.
  • Place salted fries onto a serving dish.
  • Top fries with bean sprouts, a drizzle of Sriracha mayo, and top with cilantro and green onion.
  • Garnish with lime wedges and a sprinkling of crushed peanuts.
  • Serve with a squeeze of lime and a side of sriracha mayo for dipping.


Sriracha Mayo

  • Mix all ingredients in a bowl and whisk until well combined and transfer to a squeeze bottle to lightly drizzle over fries.​

Discover more flavours

Onion Rings
Onion Rings
The classic, crispy onion rings you’d expect to find at your favourite restaurant, now available right from your oven! Made from whole Spanish onions, they are a real treat for family and friends and make for a great appetizer.
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