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Montreal Steak Spice Poutine

​The perfect way to add a taste of la Belle Province to your poutine – McCain® Superfries® are loaded with smoked meat, cheese curds, a classic gravy, and sprinkled with Montreal steak spice.

Preparation

Preparation Time:
Cooking Time:
Servings: 6
Extra Crispy Spicy Straight Cut Fries

Product Used:

Extra Crispy Spicy Straight Cut Fries buy now

Ingredients

 

1 650g bag McCain® Superfries® Extra Crispy Spicy 

1 398ml can poutine gravy (or gravy of your choice)

400g white cheddar cheese curds

300g thinly sliced Montreal Smoked Meat

1/4 cup thinly sliced green onion

1 tbsp Montreal steak spice

Directions

  1. Cook McCain® Superfries® Extra Crispy Spicy according to package directions.
  2. Meanwhile, heat gravy in microwave or in a small saucepan over medium heat until simmering.
  3. Transfer fries to a platter. Top with cheese curds  and smoked meat and then pour gravy over fries.
  4. Garnish with sliced green onion and sprinkle with Montreal steak spice.

Discover more flavours

Extra Crispy Spicy Straight Cut Fries
Extra Crispy Spicy Straight Cut Fries
​​​​​​​​​​​​​​​​​​​​If you're looking to shake up your next meal and are looking for fast and easy dinner ideas, all you'll want are these extra crispy Superfries. They are packed with flavour and spice. You'll be inspired to make a restaurant-style meal at home! ​
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