Rosemary Fries With Zested Lemon Recipe
Serve up something simple! Rosemary fries made with freshly zested lemon are all you need to make your McCain® Superfries sing.
- 1 bag (650g) McCain® Superfries Straight Cut
- 1 lemon zested
- 2 tsp of salt
- 2 tbsp of olive oil
- A few sprigs of finely chopped rosemary
- Prepare McCain® Superfries Straight Cut according to package directions. Remove from oven 3 to 5 minutes before fully cooked.
- Place cooked Superfries in a large bowl and toss with zest of lemon, salt and olive oil.
- Place Superfries back on the tray and cook for for the remaining 3 to 5 minutes or until golden colour.
- Add additional lemon zest and a few sprigs of finely chopped rosemary and serve.
Discover more flavours
Cutlery is overrated! Go ahead and enjoy with your favourite finger foods. You might love crinkle cut fries on their own, but these crisp fries were made for dipping! And that’s no surprise since they’re made from specially selected potatoes and a touch of sea salt.See product >
Lime & Black Pepper #MODIFRY
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Wondering what a MODIFRY is? Well, it’s the endless possibilities of modifying your fries. How do you like to eat your fries? Sweet, savoury or spicy? Create your own, share it with the hashtag #MODIFRY and who knows what fun will arrive at the table!