Bacon Burger with Onion Rings and Barbecue Mayo
Burger lovers unite! This burger with the works is topped with crispy onion rings, savoury bacon, rich avocado and a tangy mayo.
6 prepared burger patties
½ cup (125 mL) mayonnaise
2 tbsp (30 mL) barbecue sauce
6 buns, lightly toasted
1 ripe avocado, pitted, peeled and sliced
8 slices bacon, cooked
- Prepare McCain® Onion Rings according to package directions. Meanwhile, cook burger patties according to package directions.
- Stir mayonnaise with barbecue sauce.
- Sandwich burger and Onion Rings in buns with barbecue mayo, avocado and bacon.
- Just add friends™
Tip: Add a little crumbled feta cheese to the burger if desired.
Discover more flavours
A new warm appetizer or snack that sure beats a bowl of chips. Made from carefully selected potatoes, these crisp crinkle cut wedges are delicious on their own or paired with a savoury dip. And not only that, they are also an excellent source of conversation and the best appetizer to bring to a party.