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Tasti Taters® Breakfast Casserole

The perfect dish for weekend brunch, McCain® Tasti Taters® are cooked with farm fresh eggs, smoky bacon, green onions, and cheese. Enjoy those tasty moments in life.


Preparation Time:
Cooking Time:
Servings: 6-8
Tasti Taters<sup>®</sup> Cheesy Cheddar

Product Used:

Tasti Taters® Cheesy Cheddar buy now


2 packages McCain® Cheesy Cheddar Tasti Taters®

1 Tbsp. butter, softened

9 eggs

125ml milk

60ml table cream 18%


250ml white onion, diced

125ml shredded cheddar cheese

125ml bacon, cooked and diced

60 ml green onion, chopped


  1. Preheat oven to 350F (176C).
  2. Butter a 9 x 9 baking dish, add McCain® Cheesy Cheddar Tasti Taters®, set aside.
  3. In a large mixing bowl, add eggs, milk, cream and a pinch of salt. Whisk.
  4. Add onions to the bowl and stir.
  5. Poor mixture over McCain® Cheesy Cheddar Tasti Taters®.
  6. Cover with foil and bake for 1 hour or until internal temperature reaches 160F (71C) and eggs are set.
  7. Remove foil and sprinkle the casserole with cheese and bacon pieces, bake uncovered for another 8-10 minutes until cheese has melted.
  8. Remove from oven, garnish with green onions. Serve warm.

Discover more flavours

​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Your local diner called, they want their homefries back. No joke, McCain® Homefries taste like the ones at your favourite brunch spot, except these are better - you can enjoy them right at home any day of the week. Add them to your favourite bacon and eggs recipes!
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