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Potato
Sweet Potato Crinkle Cut Fries
Take
dinner time to a whole new level with sweet potato crinkle cut fries! Not only
will they sweeten up the conversation, they are a good source of potassium and
vitamin A, and are trans fat free. They are a perfect companion for dipping,
but even better on their own.
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Ingredients
- Sweet potatoes
- Vegetable oil (canola and/or soybean and/or cottonseed)
- Modified corn starch
- Modified potato starch
- Sugar
- Rice flour
- Potato dextrin
- Pea fibre
- Molasses powder (refiners syrup, molasses)
- Salt
- Baking powder
- Sodium phosphate (to retain natural colour)
- Paprika extract
- Turmeric extract
- Xanthan gum
- Corn fibre
nutrition information
Trans Fat-Free
Cholesterol-Free
Low in Saturated Fat
Nutrition Facts
|
|
|---|---|
|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
| Calories / Calories 150 | |
| Fat / Lipides 6 g | 9% |
|
5% |
| Polyunsaturated / Polyunsaturated 2.5 g | |
| Omega-6 / Omega-6 2 g | |
| Omega-3 / Omega-3 0.3 g | |
| Monounsaturated / Monounsaturated 2.5 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium / Sodium 150 mg | 6% |
| Potassium / Potassium 270 mg | 8% |
| Carbohydrate / Glucides 23 g | 8% |
|
Fibre / Fibres
2 g
|
8%
|
|
Sugars / sucres
8 g
|
|
| Protein / Protéines 1 g | |
| Vitamin A / Vitamine A | 30% |
| Vitamin C / Vitamine C | 10% |
| Calcium / Calcium | 2% |
| Iron / Fer | 4% |
Preparation
Oven
Preheat 425˚F / 218˚C
18 - 23 minutes. Turn halfway through cooking time
Toaster Oven
Preheat 425˚F/218˚C
15 - 20 minutes. Turn halfway through cooking time
- Product must be fully cooked for food safety and quality.
- Spread frozen fries in a single layer on a flat baking sheet or pan.
- Since appliances vary, these cooking times are approximate. Cook to desired texture.
- Always cook to a light golden colour. When using smaller amounts, reduce cooking time.
- DO NOT OVERCOOK!
- NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
FAQs
- My McCain® potato product was left out of the freezer and has thawed, can I still use them?
- No, for food safety, you should not use frozen food products if they have thawed. To prevent food-borne illness, we recommend that you discard frozen food products that have thawed.
- Can I keep my McCain® potato products in the refrigerator?
- No, McCain® frozen potato products should be kept frozen until you are using them. For food safety, you should not use frozen food products if they have thawed. To prevent food-borne illness, we recommend that you discard frozen food products that have thawed.
- What are the natural colours that you use in some of your potato products?
- McCain uses a blend of caramel and annatto for natural colour in our potato products. We use caramel and annatto to introduce a natural golden brown colour to your potato products, giving them an appealing “golden brown” appearance. Caramel is the most widely used natural colour in the food & beverage industry. It is obtained from the heating and browning of sugars. Annatto has been used as a natural colour since ancient times. It is a natural golden yellow colour obtained from the seeds of a tree (Bixa orellana).
Recipe Ideas
Discover more flavours
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