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Extra Crispy Crinkle Cut Fries
If you’re looking to elevate your burger, you’ll want Extra Crispy Crinkle Cut fries! What makes them so special? Not only are they fast dinner idea, they are delicious on their own, and exceptional for dipping of course!
Ingredients
- Potatoes
- Canola oil
- Corn starch
- Rice flour
- Sea salt
- Rice starch
- Potato starch
- Baking powder
- Sodium phosphate (to retain natural colour)
- Colour
nutrition information
Trans Fat-Free
Cholesterol-Free
Low in Saturated Fat
Nutrition Facts
|
|
|---|---|
|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
| Calories / Calories 140 | |
| Fat / Lipides 6 g | 9% |
|
3% |
| Polyunsaturated / Polyunsaturated 1.5 g | |
| Omega-6 / Omega-6 1 g | |
| Omega-3 / Omega-3 0.5 g | |
| Monounsaturated / Monounsaturated 3.5 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium / Sodium 320 mg | 13% |
| Potassium / Potassium 240 mg | 7% |
| Carbohydrate / Glucides 21 g | 7% |
|
Fibre / Fibres
1 g
|
4%
|
|
Sugars / sucres
1 g
|
|
| Protein / Protéines 1 g | |
| Vitamin A / Vitamine A | 0% |
| Vitamin C / Vitamine C | 8% |
| Calcium / Calcium | 0% |
| Iron / Fer | 2% |
Preparation
Oven
Preheat 425°F/ 218°C
18 – 24 minutes. Turn halfway through cooking time
Toaster Oven
Preheat 425°F/ 218°C
17 – 20 minutes. Turn halfway through cooking time
- Product must be fully cooked for food safety and quality.
- Spread frozen fries in a single layer on a flat baking sheet or pan.
- Since appliances vary, these cooking times are approximate. Cook to desired texture.
- Always cook to a light golden colour. When using smaller amounts, reduce cooking time.
- DO NOT OVERCOOK!
- NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
FAQs
- My McCain® potato product was left out of the freezer and has thawed, can I still use them?
- No, for food safety, you should not use frozen food products if they have thawed. To prevent food-borne illness, we recommend that you discard frozen food products that have thawed.
- Can I keep my McCain® potato products in the refrigerator?
- No, McCain® frozen potato products should be kept frozen until you are using them. For food safety, you should not use frozen food products if they have thawed. To prevent food-borne illness, we recommend that you discard frozen food products that have thawed.
- What are the natural colours that you use in some of your potato products?
- McCain uses a blend of caramel and annatto for natural colour in our potato products. We use caramel and annatto to introduce a natural golden brown colour to your potato products, giving them an appealing “golden brown” appearance. Caramel is the most widely used natural colour in the food & beverage industry. It is obtained from the heating and browning of sugars. Annatto has been used as a natural colour since ancient times. It is a natural golden yellow colour obtained from the seeds of a tree (Bixa orellana).
Recipe Ideas
More delicious fries
Cheese & Chive #MODIFRY
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