B-O-T (Bacon, Onion & Tomato) Dip Recipe
Product Used:Savoury Wedges
- 1 bag (650) McCain® Savoury Potato Wedges
- 3/4 cup mayonnaise
- ½ cup sour cream
- ½ cup chopped scallions
- ½ cup ripe tomatoes, chopped
- ½ cup cooked bacon, crumbled
- ½ tsp salt
- Juice of ½ a lemon
- Prepare McCain® Savoury Wedges or McCain® Spicy Wedges according to package directions.
- In a blender add mayonnaise, tomato, cooked crumbled bacon and juice of 1 lemon, ½ tsp salt. Blend until thoroughly mixed, adjust seasoning if desired.
- Place dip in cup in center of serving platter and garnish with chopped scallions and extra diced tomatoes. Arrange potato wedges around the dip.
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