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Garlic Fries With Chilli and Cilantro Recipe

Craving something a little spicy? This Garlic fries Modifries recipe is hard to resist! Simply toss chilli flakes, garlic powder, and cilantro on McCain® Superf​ries Straight Cut and you’ve got a new side. Pair these garlic fries with Taco Tuesday and you will be saying areeba!


Preparation Time:
Cooking Time:
Servings: 4-6


  • 1 bag (650g) McCain® Superfries Straight Cut
  • 2 tbsp olive oil 
  • ½ - ¾ tsp salt
  • ½ tsp black pepper
  • ¼ c loosely packed cilantro leaves, finely chopped
  • 1 tbsp of chili flakes 
  • ¼ - ½ tsp garlic powder


  1. Prepare McCain® Superfries​ Straight Cut​ as per packaging directions. Remove from oven 3 to 5 minutes before fully cooked. 
  2. Remove from oven and toss Superfries with olive oil, salt, black pepper, cilantro, garlic powder, and chilli pepper flakes.
  3. Place Superfries back on the tray and put in the oven for the remaining 3 to 5 minutes or until golden colour.
  4. Serve and enjoy!

Satisfy your cravings with McCain Superfries®. Discover delicious recipes, fun tips, and enter for a chance to win a Superfries® prize pack.
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Cheese & Chive #MODIFRY

Share your #MODIFRY
Wondering what a MODIFRY is? Well, it’s the endless possibilities of modifying your fries. How do you like to eat your fries? Sweet, savoury or spicy? Create your own, share it with the hashtag #MODIFRY and who knows what fun will arrive at the table!
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Discover more flavours

​​​​​​​​​​​​​​​​​​Never compromise your fries! Low Fat Straight Cut contains all the flavour with less fat – At only 4% daily value of fat pe​r 85 g serving, they are a great choice for your next ladies night or weeknight family dinner.
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Recipe Ideas

Who doesn’t love the flavor combination of chili and fresh lime? Especially when they’re tossed with delicious McCain Sweet Potato Fries. Try this simple #modifry toss for breakfast with fresh eggs and a side of guacamole.

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The All Smiles Blog

​Hey friends, we've come up with the best invention since Poutine. It's quick, easy, delicious and g...
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